One Pot And A Few Common Ingredients Will Give You The Tastiest Soup On The Planet
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You Won’t Believe You Hadn’t Tried This Before!
Don’t you just love the colder months of the year, when you can sit back by the fireplace and have a glass of wine, while a hearty soup is simmering in the kitchen? Ok, ok – it may not always be this way… Especially here up North, where we are getting freezing cold temperatures and you can’t light a fire because you’re too cold to get out of bed! But no matter how chilly it gets, I would still make this lovely winter minestrone soup.
I used to hate minestrone soup. I’m just being honest here! They were serving it in our high school cafeteria and it was such an ugly mess that I couldn’t make myself eat it. Well, something must have changed – maybe I grew up or maybe this recipe from Organized SAHM is just so much better. Whatever the case, I am totally in love with this recipe!
I’ve made this twice already since I found this a couple of weeks ago. This recipe makes a huge batch so it’s even better – just one pot, and two days worth of dinner all in one go!
Recipe and image courtesy of Organized SAHM.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: Want to make this even easier? Use leftover or rotisserie chicken!
