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So Rich But SOOO Yummy–MMM!

13 October 2015

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Let me ask you a question – and be honest with me here; how many brownie recipes have you tried over the years? Five? Ten? Fifty? I haven’t actually kept count but I’m pretty sure I’ve tried way more than twenty. These days when you can search the internet for anything, there are so many recipes available that it’s hard to decide between them. So, let me save you from all that trouble by telling you that this one is IT!

If you like peanut butter and chocolate, you’ll love these Chocolate Chip Peanut Butter Cup Brownies! It’s a quick way to a really rich, delicious dessert. I enjoy most all types of brownies, but I have to agree with Nutmeg here: These are rather addicting! Be sure to bring your sweet tooth when you make them, though. If you like Reese’s peanut butter cups, you’ll be in heaven with these.

Recipe and photo courtesy of Nutmeg & Koko

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Quick tip: Use a 13″x 9″ baking pan for this recipe.

It’s a Reese’s Cup, In Delicious Cake Form

24 September 2015

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If you like a good blend of peanut butter and chocolate, this Reese’s Peanut Butter Poke Cake is a good recipe to try. It’s easy and quick to bake. Fudge and cream cheese both make for some good desserts on their own. Turns out, when combined, they make for over-the-top dessert deliciousness.

I don’t think I’ve ever been in such a hurry to finish making a dessert! I simply just couldn’t wait to have a bite of this amazing cake. And I have to say, it was everything I had dreamed of, and more! If you’re planning on serving this at a family gathering, make sure you grab a piece for yourself first before it’s too late!

Recipe and photo courtesy of Six Sisters Stuff

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Quick tip: To change things up a bit, try using yellow cake mix instead of chocolate!

I Didn’t Know That This Treat Came in Cupcake Form–Delicious!

These Peanut Butter Cookie-Cupcakes bring all of those beloved childhood treats together in one delicious dessert. They’re really quick and easy to make. Your children will love them, and so will you! I need to warn you, though – they will be gone in a heartbeat, so make sure you’ll grab some for yourself first!

I loved Reese’s peanut butter cups when I was growing up (still do, actually – and who wouldn’t). I think that I was most excited when I saw them as part of my trick-or-treating haul at Halloween, but they were great any time of year. How can you go wrong with that peanut butter and chocolate combination, and how can you make it even better? Put it in this recipe. It’s seriously yummy!

Recipe and photo courtesy of Recipe Girl

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Quick tip: Make a double batch and freeze some for a quick treat later!

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