This is One Interesting Way to Eat Your Benedict
Eggs Benedict is a breakfast delicacy that can get a little messy. Drizzled in rich Hollandaise, with soft poached eggs, it’s a mouth watering breakfast. Now put it in a casserole. POW!
This recipe serves about 8 people and is ready in about a half of an hour. Serve this dish with a side of crispy homefries for a complete meal.