Prepare your taste buds for this awesome pie crust.

I think what I like most about pie is the crust. Buttery, flakey, and decadent are some of the best qualities of a great pie crust and you will find each one of those in the recipe on the next page.

A little-hidden ingredient is over there as well. Can you guess what it is? I’ll give you a hint! Your grandmother probably used this creamy ingredient in her pie crusts long before it became a trend.

Give up? Well, I guess you’ll just have to click on over to the next page to find out what exactly makes this pie crust so uh-mazing!

And don’t fret, it’s nothing weird. If you read the title to this recipe then you already know what it is!

If you’ve never tried making sour cream pie crust before, you’ve been missing out big time. Now is your chance to fix that mistake and make this your favorite recipe ever!

This is the perfect crust for any and all kinds of pies. My personal favorite is a spinach and cheese pie, but you could use any fillings you prefer. Let me know how you like this recipe in the comment section below. Enjoy!

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Quick Tip: Fill this delightful pie crust with your favorite pie filling for a delicious dessert.

Ahh, my love for apple desserts continues to be demonstrated in the amount of recipes I write about them.  I know, I know, there are so many apple desserts.  But none of the ones I have shared have ever been the same, so how could I keep such great treats from you all? You deserve to see them all and make them and fall in love with apple desserts as much as I have.  Life just would not be the same without apple desserts, for real. 

Apple pie is my absolute favorite dessert.  Of all the apple desserts I have ever made involving apples, apple pie is definitely the best.  It has loads delicious flavors, is sticky, the crust is perfect and the topping? My oh my.  I mean, I know lots of people have different opinions as to how to how an apple pie should be topped.  Should it be topped with the same pie crust or a crumbly buttery, sugary and flour topping? I am all for the crumbly topping, but either way you serve it, I will eat it.  Well, this dessert does not have either topping, but it is still amazing!  It has got to be the easiest apple dessert ever!

Photo and recipe courtesy of Unusually Lovely.

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Quick Tip: Serve with a big scoop of ice cream

Nothing beats a tasty one-pot meal, especially when it is a chicken dinner that has been marinated in a special sauce of herbs and spices. MMMM! Can’t you just taste those amazing flavors now? This chicken dinner is definitely a winner. it’s easy to prepare with only about 5 minutes of prep time. How can you top that?

When i know I’m going to have a busy day I’ll get this chicken dinner going in the slow cooker when i wake up in the morning and it’ll be ready by dinner time when cooked on low. It’s that simple!

Recipe and photo courtesy of Tip Hero.

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Quick Tip: Save yourself time and mess by lining your Crock Pot with a cooking liner.

I don’t know about you guys, but I’m a HUGE fan of roast beef or roast pork on Sundays after church. There’s nothing better than the scent of tender meat cooking as you walk through the front door…except for one-pot braised short ribs. This recipe is simply delicious, and I encourage you to give it a try.

In addition to tasting great, one-pot braised short ribs are incredibly easy to make. All you do is toss your ingredients into a pot and let it simmer to perfect. I always toss my carrots and potatoes into the mix for a complete meal. This is truly a dish that you’ll want to keep handy for future suppers and dinners. It’s very TASTEE!

Recipe courtesy of A Lot Of Recipes.

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Quick Tip: Invest in good cuts of meat for this recipe. I always season mine and let it marinate the night before cooking.

Have you ever wanted pizza and chicken at the same time? I am a foodaholic, so I’m always craving weird combinations. One day, I had a hankering for chicken, cheese, and pepperoni (no, I wasn’t pregnant). I came across this recipe for pepperoni chicken and assumed that God had heard my prayers.

This is seriously one of the best versions of chicken cordon bleu I’ve ever had. It’s like eating a chicken pizza without the crust. My kids got a kick out of the pepperoni’s sitting on top of the chicken breasts. It doesn’t take much to amuse us lol. Try something new for dinner tonight and make this awesome meal. You’ll be glad you did!

Recipe courtesy of The Pioneer Woman.

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Quick Tip: I like to add a few basil leaves from my herb garden as a garnish to the top of this dish. It looks pretty and tastes great!

If your household is anything like mine, you probably have a boatload of Sloppy Joe lovers on your hands. I, for one, happen to love gnawing on a good old fashioned Sloppy Joe sandwich, but I hate the mess that they make. Have you ever feed a Sloppy Joe to a 3-year old? It’s a tragic occasion on the mess factor.

When I can across Sloppy Joe Casserole, my heart skipped a beat, and I did a few backflips through my dining room. Ok, that last part isn’t true, but I did do a little dance! This casserole is uh-mazing, folks. It tastes just like traditional Sloppy Joe sandwiches but doesn’t leave you with messy clumps of tomato sauced meat lying on your kitchen floor. It’s also very easy to make and only consists of 4 ingredients!

Recipe courtesy of A Lot Of Recipes.

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Quick Tip: If you pack school lunches (or work lunches) this casserole is a great way to satisfy the lunch hunger monster. Plop a leftover square into a microwave-safe container and send it on its way.

This recipe puts me in a very good mood, and I’ll tell you why. I hate coming home after a long day and trying to figure out something for dinner. Between hungry kids, dirty dishes, and a million other things going on, I want to toss all of the food groups into one baking dish, set the oven at 350, and call it good.

Is that even possible?

Yes! Yes, it is very possible with this one-pan wonder. Combine pasta, chicken breast, bacon, and cheese together in your favorite baking dish and smother it with a creamy sauce for the perfect busy weeknight meal. It’s easy to make, tastes great, and fills hungry bellies nicely.

Recipe courtesy of 12Tomatoes.

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Quick Tip: Swap out the cream sauce ingredients with a jar of Alfredo sauce for an Italian kick!