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What Our Readers Have To Say
I made a version of this dessert for New Years dinner. It was so good! I used whipping cream though instead of dream/cool whip. So good!
- Eileen T
I have been making this dessert for years. This was a dish my mom made on Easter and Christmas. A little variation of the method and a few ingredients though. It is delicious.
- Linda D- New Philadelphia, Ohio
I make mine with whatever I have on hand...grapes, craisins, apple, mandarin orange, with or without egg..always onion, mayo and pickle...love them all...
- Carolyn L- Austin Texas
My mother made these 50+ years ago! I still remember the smell and taste! Delicious!
There’s nothing better than finding out a delicious treat you are enjoying is healthy for you too. What’s also great about this recipe, is the unusual combination of flavors that make for a hearty start to your day! This recipe yields about 16 muffins and is ready inRead More
Because this dish is made with ground chicken, it is twice as healthy for you as the traditional plate of meatballs. Add a tomato sauce with vibrant and nutritious ingredients, and you have a truly delicious dish. This recipe serves 4-6 people and is ready under 40 minutesRead More
A recipe that you can just set and forget, this slow cooker chicken chili is makes for the perfect healthy meal. Top with a dollop of velvety sour cream, and you ahve yourself a meal! This recipe serves up to 8 people and is ready in about 3 hours, after cooking on lowRead More