These Kebabs Will Make You The Grillmeister Of The Year!
0 Comment
Argo cornstarch, baking powder, baking soda, barilla pasta, Bertolli extra-virgin olive oil, black pepper, Bob's Red Mill, Borden, brown sugar, Campbell’s soups, casserole, Chiquita, Clabber Girl, College Inn, Cool Whip, coriander, crock pot, Cumin, Daisy sour cream, dessert, Dole, domino sugar, eat, Eggland's Best eggs, flat leaf parsley, food, garlic, ginger, Gold Medal flour, granulated sugar, Green Giant, ground lamb, Hershey, Hodgkin’s Mill, Jell-O, Jif peanut butter, Johnsonville, keebler, kofta kebabs, kosher salt, Kraft, land o lakes butter, Libby, McCormick spices, mint, Morton salt, Pam Cooking Spray, Pepperidge Farm, Philadelphia cream cheese, Powdered sugar, recipe, Ritz crackers, Sara Lee, Sargento, shallot, slow cooker, Thorn Apple Valley, Toll House, TruMoo milk, tyson, vanilla, vanilla extract, Vlasic, Wesson vegetable oil, whipped topping
So Yummy, You May Not Want To Share!
If you’re anything like my husband, you make most of your summertime meals on the grill. I always joke that as soon as the first spring days are here, he sets up a big BBQ and it doesn’t stop until the rainy fall days force him to move back inside.
Now, I’m not complaining – he makes absolutely delicious dinners on the grill and I only have to whip up a quick salad to go with them! But I have to admit at some point you kind of want a little change, after you’ve tried your usual grilled ribs, chicken and steak (and all kinds of versions of them). So I thought I’d surprise my husband with a new recipe and give him a day off of cooking.
These tasty kebabs are so easy to make, you won’t believe it. I wasn’t able to find ground lamb that day but I did have plenty of ground beef. I also didn’t use fresh mint, since my husband is not a great fan. But even with these changes, the kebabs turned out super delicious!
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: Serve these with tzatziki sauce!
Pages: 1 2